It's that time of year. Time for me to set my culinary resolutions. I usually follow through on half of them and acknowledge that I'm in love with making lists, which is why I do this. (My lists from 2013, 2012, 2011, and 2010). Here goes:
1.) Eat at Rose's Luxury
2.) Can enough fresh tomato sauce to make it through the winter
3.) Take a bagel or bread making class
4.) Learn how to use my 5D, Mark III.
5.) Introduce Josie to one new food a week.
6.) Use my pressure cooker
7.) Stop using the phrases "comes together quickly" or "spot on"
8.) Re-do my kitchen
9.) Make some delicious egg salad sandwiches
10.) Start eating oatmeal with mixed nuts in the morning
11.) Find a few turnip recipes I like
12.) Try the new Iron Gate. Marcus and I had one of our first dates there.
13.) Make a chocolate cake with peanut butter frosting
14.) Take Josie blueberry picking
15.) Make homemade naan