Remember when I said I was making candy apples for the spooktacular dc food blogger bake sale? I lied. Instead I made these. Want one? Come buy. All proceeds benefit Martha's Table. Details are here.
Ingredients
11 tablespoons butter, melted and cooled
1 pound light brown sugar
3 eggs
2 3/4 cups flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
15 ounces dark chocolate chips
1/2 cup sweetened coconut
Directions
1. Pre-heat oven to 350 degrees and grease a 9x13 pan with butter
2. In a mix, using the whisk tool, combine the melted butter, sugar, and eggs.
3. In a separate bowl, whisk flour, baking powder, and salt.
4. Slowly mix flour mixture with wet ingredients.
5. Fold in chocolate chips
6. Pour batter in prepared pan; sprinkle coconut on top
7. Bake for 20 to 25 minutes until light brown
The recipe is adapted from Clabbergirl who adapted it from David Lebovitz who adapted it from Flo Braker. I think.
